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Buffalo milk Mozzarella


This is one of Giordano's most recent typical products, created using milk exclusively from the Pianura Padana farms in Lombardy and Piedmont. It is a "pasta filata” stretched-curd cheese, soft but with a compact consistency, porcelain-white colouring, a smooth surface and a milky flavour. When cut it releases just the right amount of liquid according to the best dairy traditions. As well as various versions of buffalo milk mozzarella, white and smoked scamorza cheeses are also available.

Buffalo milk Mozzarella Gourmet

250 g. in Ciuffo bag

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Buffalo milk Mozzarella Gourmet

125 g. in rigid pack

Buffalo milk Mozzarella Gourmet

250 g. in rigid pack

Buffalo milk Mozzarella

g. 125 / g. 250 in bag

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Buffalo milk Mozzarella Cherries

g. 50 in cup g.250

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Buffalo smoked Scamorza

g. 250 in cup

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Buffalo natural Scamorza

g. 250 in cup

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Buffalo milk Mozzarella Loaf

g. 450 ca vacuumpacked

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STORAGE

Keep refrigerated between +4°C and +6°C.

AVERAGE NUTRITIONAL VALUES PER 100G

Energy 246 kcal – 1020 kJ,
Fat 20 g of which saturates 14 g,
Carbohydrates 0.7 g of which sugars 0.2 g,
Protein 15 g,
Salt 1 g.

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